Hi all,
I am trying to help out a friend who is sick by bringing dinner for her and her family once per week. Due to allergy and illness, the family is on a dairy-f...
Hi moms... I am having a surprise party for my husband and we are just going to do some finger foods and little appetizers. Then if we still have family here I was j...
Okay, I know I should go on a cooking site to ask, but here goes.
I am making pork tenderloin with a marinade. I have everything except the dijon mustard. Can I su...
Hello! My sister-in-law is having her 35th birthday this weekend and I am responsible for the cake. I am usually known for making excellent deserts, but I am stumpe...
I am looking for recipes, creative ideas, etc, for using oysters. I am not looking for fancy Oysters Rockefeller, or even ways to use fresh raw oysters like in a fan...
I do NOT like pork chops. If I never had to cook them again I wouldn't. They're dry, tough, and pretty tasteless, no matter how I try to cook them!
Here's my probl...
Hello, I have borderline high blood pressure and I would like to give up cooking with seasoning salt, but I just don't know enough about herbs and spices, which herbs...
I was wondering, what does everybody else do with their pork chops? I have a couple of tried and true recipes, but I get bored easily. I only ever buy pork chops wi...
I have two "go to" recipes when we are having company. I like to make baked ziti, with bread and salad. It's cheap and easy. It's kid friendly (if I omit the onion...
I'm looking for quick and easy recipes that don't require a whole lot of time or money to prepare. As soon as I get home from a busy day at work I'm exhausted and co...
