Congratulations on your baby! When I was still home with my son, I was only pumping about 2 oz at a time, too. I had hardly anything in the freezer, and I figured we would be supplementing with formula within a week. I could not believe how much I was able to pump while I was at work! I would get 5 or 6 oz from each side! I am fortunate enough to work for very understanding and flexible bosses. They allowed me to leave my desk twice a day to pump. Since Christmas I have been pumping once at work, and once at night after the baby is sleeping. He is now 9 mos old and I still haven't had to buy any formula!! (I get very excited about saving money!) He has 3 solid meals a day now, but I'm still breastfeeding when I'm home with him, and I'm still pumping enough for him to have while I'm at work. It takes a little extra effort, but it's worth it. Right now it is probably a good idea to freeze the milk in small amounts. I tend to freak out if we have to dump a bottle of breast milk out. (thawed milk lasts only 24 hours). I also keep extra frozen bags of milk in my parents freezer in case I don't give him enough bottles one day. It's normal for the milk to separate and look weird (human milk isn't homogenized, so the fat from the milk separates and floats to the top... I think that is what I read). Just make sure that you label the frozen milk and rotate the stock. I don't let it sit in the freezer for more than 3 or 4 months. I hope that you have found this to be helpful. Best of luck to you when you return to work - don't feel bad if you cry the whole way to work - I think that most of us working moms have done that!