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Wooden Cutting Board
You really shouldn't cut your meat on a wooden cutting board. ... Wood boards can still cross contaminate if your food isn't washed properly. ...ANSWERS
See all- i don't know but what i do is scub it down with soap and water then use lemon juice to deodorize
- I do not use a wooden cutting board for meat...I have one that I can put in the dishwasher, is made specifically for cutting meat, and is non-absorbent. Somewhere al...
- I use vinegar on my wood cutting board all the time. It disinfects and the smell disappears once it dries. I would recommend using a plastic board for meat though. ...