G.B.
Most babies start out with the softer things like 1/4" pieces of banana, cheerios are a big hit, teething biscuits, the different stage 2 baby foods (which are pretty low in nutrients). Most table food is high in fat and sodium so if you are wanting him to go to straight table food you might want to think about cooking his food individually. One of my favorite cookbooks is "Idiots Guide to Feeding Your Baby and Toddler", I also like "Baby and Toddler Meals for Dummies". They both give excellent guidelines for what to try and how to fix it. I bought them after checking them out time after time after time at the local library, one of them I had to get online at Amazon (Used), the other one I got off ebay (also used). You could also try a book store like Hastings.
When we were getting our toddler used to eating chunkier food I bought a Pampered Chef Food Chopper, it comes apart for dishwasher washing and in my opinion it gets very clean, and I would take a serving of the food I cooked and chop the heck out of it. About 15 chops per food. It had the consistancy of stage 3 baby foods. It not only tasted better it also got him used to the foods our family eats. I have the same carton of salt I bought a year ago and the oil I buy is for making brownies, our food is usually Hamburger Helper, Kraft Mac-n Cheese, or Taco's and usually a serving of a fruit and a veggie, just quick stuff that's not super healthy.