Ridiculously Easy Crock Pot Meals - No Meat/chicken

These vegetarian recipes don't require much work outside of chopping & dumping:

http://www.savvyvegetarian.com/vegetarian-recipes/slow-co...

This describes no-meat crockpot recipes, but you'll have to click links to get to the actual instructions:

http://www.wisebread.com/25-tasty-vegetarian-crock-pot-re...

That's tough, without meat. ;)

I do baked beans in the crockpot...not really a full meal, but it's easy. Sort and soak your beans overnight (okay, that's prep, but it's super easy and only takes a few minutes.)

Add your beans, molasses, sugar or brown sugar, mustard, and whatever seasonings you'd like, cover with water, and let simmer all day. I love homemade baked beans!

We also do chili in the crockpot, with tofu instead of meat. You could try that...it's basically the same as above, but with different seasonings.

The thing about a crock pot is it's really, mostly a meat cooker. Slow-cooking means you can take larger, tougher, cheaper cuts, like roasts and whole chickens, and cook them all day until they fall off the bone due to tenderness.

Here's a link to Allrecipes.com's veggie slow cooker recipes. But without meat you're pretty much left with soups and chili. I wish I had more for you. Sorry.

http://allrecipes.com/recipes/everyday-cooking/vegetarian...

It's more of an addition to a meal, but you can bake potatoes in the crock pot, too. Just put them on low all day, and you have baked potatoes for dinner, without having your oven on for a couple of hours.

I also make jambalaya in the crock pot, from the Zataran's box mix. Just dump the mix and additions called for on the box (water and butter, I think), and leave it for maybe three hours on low. If you're going to be gone all day, add a little extra water. I like to add a bag of frozen salad shrimp at the end - they are pre-boiled and pre-peeled - they just need to get warm.

Roasted veggies.
cut'em up, put them in the crock pot with a bit of broth and herbs. Cook'em up.

I found this one last week and tried it (sans onion, as I don't tolerate it)-- still turned out great:
http://www.examiner.com/article/slow-cooker-potatoes-and-...

The next time I make it, I'll likely add in some red peppers too.
You can also do potatoes, sweet potatoes, minced red onion, red pepper, mushrooms, carrots and kalamata olives with a tin of mandarin oranges, some fresh thyme and garlic. It will stew up, but it's heavenly.

Mix cooked noodles and a can of white clam sauce. Drain liquid but not clams. Add alfredo sauce and keep on very low or warm for no more than 4 hrs.

Thanks for asking this question. My husband is vegetarian and I am pescatarian, and I would love a chance to use my crockpot more often.

Google UNstugged cabbage.
You could easily leave out the meat or use the faux meat crumbles.
Soooooo yummy!

You can make soups in the crock pot--potato, veggie, etc.

All my crock pot recipes involve meat but would suggest you check out the soups on allrecipe. They seems to have good recipes. Good luck!