A.H.
Fresh Spinach is easily disguised when cooked and blended with soft cheeses, like ricotta or cream cheese. A fun dish for kids is Green Spahgetti. Blend spinach with a combonation of ricotta and cream cheese, a bit of chicken broth, salt, pepper and garlic if desired. If the sauce is too thick, add more broth or water from the cooked pasta and if too thin, add more cheese. Make pasta as usual and toss thoroughly with the sauce. Then the theme of the night is "monster food" - we're going to eat like monsters. Just an idea.