B.C.
We are about 50 -50 in this household, I bake from scratch when I have time ( it is both cheaper and healthier) but I also use boxed stuff or jarred sauces to save time. I will say that some things made me quite spoiled, now that I have started making brown rice with Real brown rice, even though it takes about 30 to 45 minutes the taste is so much better than the minute stuff, I cannot see myself ever going back.