Know that some people just aren't hungry in the morning. Yet it is important for kids to eat something for a variety of reasons, the most important is that a good whole grain breakfast helps prepare them for the tasks ahead.
Thus one of the things you could do is make breakfast more enticing and attractive, rather than the same old. Sure she may help you pick out breakfast foods, yet she may also be trying to please you.
For example, some kids find cereal, eggs etc boring, yet may find a Fruit Gobble more appealing or even a bagel half or homemade bisuit, filled with Chunky preserves (fresh or fresh frozen fruits added) spread within, she could take and eat when ready. (see recipe for Fruit Gobble below)
Forcing her to eat is never a good idea, as it could become a control issue; yet offering alternatives (not prepackaged cereal bars, some are too dry), including ones "to go (banana)" may just do the trick.
Fruit Gobble: (can be made the night before, and stored in the refrigerator. serve warm for best flavor, or even warm with a little bit of milk. Also make a super snack for after school.)
Preheat oven to 350*F
Serves 4-6
6-7 cups fresh or fresh frozen blueberries (increase Brain Power'), berries, cherries, apple slices and/or peaches
2 1/2 tablespoons minute tapioca
1-1.5 teaspoons sugar, optional
1/2 cup oats (quick or old fashioned)
1/3 cup flour (white or WW)
1/4 cup brown sugar, packed firmly or brown sugar substitute
1 1/2 teaspoons cinnamon
1/4 cup canola oil
1. Grease a 2-quart casserole dish, pie plate or 9 x 9 inch pan.
2. If using frozen fruit, thaw the berries on high in the microwave for a few minutes or until slightly juicy.
2. Pour the fruit (and juices if using frozen) into the dish of choice, add the tapioca and mix thoroughly. Cover the dish and allow ingredients to set for 10-15 minutes.
3. Mix the dry ingredients into another bowl, add the canola oil and mix until crumbly.
4. If you want, although not necessary, sprinkle 1-1.5 teaspoons of sugar over the berries to slightly increase the sweetness of this dish.
5. Sprinkle the oat mixture all over the top of the fruit and bake for 30-40 minutes or until the crumbs begin to brown and the juices are bubbly. Serve hot or cold.
Just remember that she may not be hungry and that it is never a good idea to fight over food.
This and more recipes can be found in a new cookbook: Love More Feed Less.