M.L.
You've already received some responses about the two camps regarding milk. I would advise you to go to Whole Foods or the library and read books about milk. You need to be well informed. I am against it for babies. It is from another species and it is cooked so it's wrong on many levels. The best thing a parent can do is prepare their child's own food from organic fruits and vegetables. Gerber is not good quality although the concept is OK. You can get a little food grinder and get into a routine in nothing flat. You are lucky you have a Whole Foods in Lawton. Don't over-think the food. Let her sample lots of flavors but beware of the mac and cheese trap. It makes me sick when I see parents letting their kids eat meal after meal of mac and cheese and the excuse that "That's all they will eat". Well, if they are never introduced to it in the first place, it won't be a problem.
Dairy protein (casein) and wheat protein (gluten) are in the top five on allergen lists. Use with extreme caution. You can look at nearly any kid with ADD or behavior and immune problems and they will be a wheat and dairy eater. Keep in varied and keep it simple. Single ingredient foods. Sounds like you are doing a great job!