M.M.
We didn't have any reaction that I noticed for almost two years. Then at around 2 my daughter started breaking out.
She is allergic to 22 different food items including rice, bananas, apricots, mangoes, spinach, soy, rosemary, peanut butter (but not peanuts), Brazil nuts, the list goes on.
We have had her tested three times. Each time she comes back allergic to something not on the list, but the items she breaks out to do not cause reactions in the doctor's office. She cannot touch rice without having a fullblown hives attack. She does not pop positive for rice.
The doctors for her first eye surgery had a huge reaction to the adhesive and the latex drape. So they told me to always insist she is allergic to latex, better safe than sorry.
Our doctor has prescribed an epipen, just in case. She is also on a Claritin everyday. Benadryl has kept her reactions at bay for the most part.
I am not trying to scare you. She has not grown out of any food allergies and has gained more as she has grown. She is now 13. I think she was probably miserable as a baby, she didn't learn to talk or walk for a long time and was very fussy.
Incidently, I love bananas, but while pregnant with J I could not go near them. Even the smell would send me reeling.