J.K.
I would use real meat vs. lunch meat as it is healthy and doesn't contain nitrates. You can tenderize it (put between to sheets of wax paper and pound it until then. Marinate it with alittle apple juice or chicken broth then cook it however you like )baked, on stove, etc. Then allow to cool and cut into small piecs then process in blender or if still warm add a little broth before blending. You can add cooked mashed sweet potatos or applesauce for a change of flavor. Also here is a list of finger foods:
Fun Finger Foods
(adapted from Feeding the Whole Family)
Pieces of ripe avocado, peach, nectarine, banana, plum or melon
Pieces of steamed apple or pear
Dried fruit (soaked in water to make it softer)
Whole grain breads, crackers and pita breads
Whole grain pasta and noodle
High quality dry cereals
Cooked whole grains
Pieces of baked or boiled white or sweet potato
Pieces of baked or steamed squash
Chopped vegetables, steamed until soft (carrots, peas, etc.)
Well-cooked beans
Soft or silken tofu cubes
Foods Babies May Choke On
(adapted from Feeding the Whole Family, written by Cynthia Lair)
Foods to avoid:
Apple chunks or slices
Dry cereal
Grapes
Hard Candy
Hard Cookies
Hot Dogs (even tofu-dogs)
Meat chunks
Peanut butter - or other nut butter sandwiches
Popcorn
Potato chips
Raw carrot sticks/slices
Rice cakes
Whole nuts and seeds
Whole or unseeded berries
Good luck.