L.P.
I have 2 ideas . . .
first one just mix some cream of chicken soup with egg noodles and cooked chicken and a little parmesan cheese.
Second one. Mix cooked chicken, 1 can cream of chicken soup, 1/2 soup can of milk, pasta or noodles, any veg you like. Bake at 350 for 30 minutes (covered with foil). Remove from oven and top with cheese and French's fried onions and bake another 10 minutes or until cheese is melted. My 6 yr old LOVES this and always wants to take leftovers to school for lunch the next day :)